Serving Australia's Best Fried Chicken Since 1976
Chicken Treat was founded in 1976 in Western Australia, starting as a single family-owned restaurant with a passion for creating delicious fried chicken that brings people together. What began as a small business quickly grew into a beloved Australian brand.
Over the decades, we've expanded across Australia while maintaining our commitment to quality, flavor, and customer satisfaction. Today, Chicken Treat operates over 200 locations nationwide, bringing our signature recipes to Australians everywhere.
While we've grown substantially, we've never forgotten our roots. We continue to use locally sourced ingredients and follow our original recipes that have delighted customers for generations. Our secret blend of herbs and spices remains a closely guarded secret that sets us apart from other fried chicken establishments.
We're committed to using only the freshest ingredients and maintaining the highest standards in all aspects of our business.
We believe in giving back to the communities we serve and creating spaces where people come together.
We're dedicated to sourcing locally and implementing environmentally friendly practices across our operations.
While honoring our traditions, we continually innovate to meet evolving customer preferences and industry standards.
The talented individuals who make Chicken Treat special
Chief Executive Officer
Emily has been leading Chicken Treat since 2015, bringing over 20 years of experience in the food industry. Her vision has driven our expansion while maintaining our commitment to quality.
Head Chef
Sarah oversees all culinary operations and recipe development. With her background in traditional cooking and modern cuisine, she ensures our chicken remains the best in Australia.
Operations Director
David manages our nationwide operations, ensuring consistency and excellence across all 200+ Chicken Treat locations. His logistics expertise keeps our deliveries fast and efficient.
Customer Experience Manager
Jessica ensures that every customer interaction with Chicken Treat exceeds expectations. Her team handles feedback and constantly refines our service to deliver the best experience.
Sustainability Director
Michael leads our sustainability initiatives, from ethical sourcing to reducing our environmental footprint. His work ensures Chicken Treat remains a responsible business for generations to come.
Australian Restaurant Awards, 2023
Hospitality Industry Association, 2022
National Restaurant Association, 2021-2024
Green Business Awards, 2023
We're always looking for passionate team members who share our values and dedication to excellence.